Zen Cooking.
I rocked the F*&@ing house tonight. Tonight was one of those special nights when I just went into work, banged out my station, found my center, and TRAVELED AT THE SPEED OF LIGHT all the way through service. I was ON POINT. It was like I was doing tai chi on my station. Everything was perfect. No wasted motion, everything precise. It was the first time in awhile that I've felt really good about a night as busy as this (90 people).