chicken stew
I made chicken stew today with jalapeno peppers (14.5oz can of diced tomatoes with japaleno peppers). Man, that first taste was POWERFUL. I got accustomed to it kinda quickly, though.
Next time, I want it stewier and spicier, both problems of which can be solved by the addition of more diced tomatoes and JALAPENO PEPPERS.
Next time, I want it stewier and spicier, both problems of which can be solved by the addition of more diced tomatoes and JALAPENO PEPPERS.