Literally. I live near a farming community, so our neighbors like to give us stuff that they have leftover.
(Incoming history geek comment: lol, it looks like the French Revolution. *shot*)
*scratches head* I juiced them because I didn't want them to rot. They were pretty ripe when I got them. I don't know what to do-- besides 15 gallons of lemonade. Time to get creative... er-- lemon flan...? Lemon popcicles, fizzy lemonade, guava lemonade, mango-strawberry lemonade...
Suggestions?
btw, if you haven't seen it yet, I posted a
flan recipe. Kitchen mood, much? D: