I recently saw a recipe for little baked chicks, made from yeast dough. I figured that would be easy enough for me to make. Here is what they are supposed to look like:
Since I don't like raisins, I decided to make the eyes out of sugar pearls.
The nightmare inducing result can be found behind the cut.
It only gets worse.
A turd crying blood, how appetizing.
Mind you, they didn't taste bad, quite okay actually. But they didn't turn fluffy at all and were really heavy, sitting in your stomach like a rock. I don't think I need to mention that they look nothing like chicks. *sigh* I guess baking just isn't for me, at least not this recipe.