I'm not always a good cook
I put stuff in the crockpot this morning for beef stew. A few hours later I decided it might be good with pasta in it since I had no potatoes. I just checked it, and the pasta is gone. It's just beef stew with a thick, starchy paste. I think I may be the only person who has ever cooked pasta to the point that it totally dissolved. I tasted it, though, and it tastes really good. I think I'll just pretend it was supposed to be like that. The pasta can be our little secret. ;-)