more stuff i found online to bake!
york peppermint patty brownies
Ingredients:
1 cup flour
1/2 cup unsalted butter at room temperature
1/2 cup light brown sugar
1/2 cup sugar
1/3 cup cocoa
1 egg, at room temperature
1 teaspoon vanilla
1/2 teaspoon salt
1 teaspoon baking powder
8 oz Hershey's Premier Baking Pieces Mini York Peppermint Patties*
Directions:
Preheat the oven to 350. Line 2 cookie sheets with parchment paper. In a medium sized bowl combine flour, cocoa salt, and baking powder. In a large bowl, cream the butter and sugars until light and fluffy. Add the egg and vanilla and combine thoroughly. Gradually add the dry ingredients to the sweetened butter and mix until a very thick dough forms. Use a spoon to fold in the peppermint and distributing them evenly. Form cookies by dropping 1 teaspoon of dough on the sheet two inches apart. Flatten slightly then bake until light brown, about 12 minutes. Remove to a wire rack to cool.
Yield: about 2 dozen cookies
Ingredients:
1 cup flour
1/2 cup unsalted butter at room temperature
1/2 cup light brown sugar
1/2 cup sugar
1/3 cup cocoa
1 egg, at room temperature
1 teaspoon vanilla
1/2 teaspoon salt
1 teaspoon baking powder
8 oz Hershey's Premier Baking Pieces Mini York Peppermint Patties*
Directions:
Preheat the oven to 350. Line 2 cookie sheets with parchment paper. In a medium sized bowl combine flour, cocoa salt, and baking powder. In a large bowl, cream the butter and sugars until light and fluffy. Add the egg and vanilla and combine thoroughly. Gradually add the dry ingredients to the sweetened butter and mix until a very thick dough forms. Use a spoon to fold in the peppermint and distributing them evenly. Form cookies by dropping 1 teaspoon of dough on the sheet two inches apart. Flatten slightly then bake until light brown, about 12 minutes. Remove to a wire rack to cool.
Yield: about 2 dozen cookies