Plum Crisp
My plum tree was just loaded with plums this year so I had to find something to do with them!
4 cups sliced plums
1 tbsp flour
2 tbsp sugar
1 tsp vanilla
1/2 tsp cinnamon
1/2 cup Rolled Oats
1/2 cup Flour
1/2 cup Brown Sugar
1/8 tsp salt
1/4 cup melted margarine(or butter)
Slice plums (I just left the peelings on, it gave it a nice tangy taste). Preheat oven to 350.
Mix the top group of ingredients together and toss with the sliced plums. Pour into a greased pan or two (basically as thick of a layer as you wish, the more plums, the more bite).
Combine the second group of ingredients and mix until crumbly. Sprinkle over the top of the plum mixture. Bake at 350 degrees for 40 to 45 minutes.
Enjoy! (Haven't tried adding whipped cream yet.. it's perfectly fabulous on its own).
4 cups sliced plums
1 tbsp flour
2 tbsp sugar
1 tsp vanilla
1/2 tsp cinnamon
1/2 cup Rolled Oats
1/2 cup Flour
1/2 cup Brown Sugar
1/8 tsp salt
1/4 cup melted margarine(or butter)
Slice plums (I just left the peelings on, it gave it a nice tangy taste). Preheat oven to 350.
Mix the top group of ingredients together and toss with the sliced plums. Pour into a greased pan or two (basically as thick of a layer as you wish, the more plums, the more bite).
Combine the second group of ingredients and mix until crumbly. Sprinkle over the top of the plum mixture. Bake at 350 degrees for 40 to 45 minutes.
Enjoy! (Haven't tried adding whipped cream yet.. it's perfectly fabulous on its own).