Nov 13, 2001 17:26
1 Stick margarine, 1 cup flour, 1 cup water, 4 eggs
Melt margarine in water until almost a boil, Stir in flour and remove from heat. Stir until it forms a ball (my doesn't always form a ball, but what the hell)Stir in 1 egg atta time. Spray a little oil on a baking sheet and spoon out small balls of dough (they dont get much bigger then the balls) Bake at 375 degrees for about 20 - 30 minutes (golden brown) slice of top or use pastry icing filler to fill with filling. FILLING: 11oz. box cream cheese 3 cups milk 2 boxes inst. pudding, mix it up with a beater really good (I use the 8oz box cream cheese and only 1 box of instant pudding and a couple glugs of milk when I did mine)