I ended up at my favorite Indian restaurant today by accident (initially I wanted fries but construction routed me by the Indian place and I thought OHH SAMOSAS *_*). I had only a $20 with me so I walked in and they knew me on sight, already saying, "Take out?" I ordered my usual (alu gobi, medium; and vegetable samosas) and then he said, "And naan
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Those doughnuts in sugary sauce were probably gulab jamun. If you heat up the gulab jamun a bit, they are just divine. Some people like to eat them with vanilla ice-cream but that's a bit too much for me personally.
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Do you heat it up in that liquid it came in or should it be removed from the liquid prior to heating?
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You should heat it up with the liquid. A few seconds in the microwave will do.
And just curious, but how much does one samosa cost in the area where you live?
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But if I buy frozen samosas from the grocery store I think it's maybe around that price or up to $6 or $7 (I guess I don't really know)--those are usually smaller samosas and there's probably 4-6 in the package.
How much does it cost near you?
(Sorry I took forever to reply -_-)
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Where I live they're pretty cheap. Three medium-ish ones for $1. Two samosas with a bit of chickpea curry/dahi/chutney makes for a quick meal!
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