(no subject)

Feb 16, 2006 01:43

Dear Residential Dining Services,

"Orzo and Bulgur Pilaf"? More like inedible, burnt orzo with some oh-so-original wrinkly peas and carrots, and a complete lack of bulgur wheat altogether. Don't worry, I didn't have high hopes anyways. You were obviously much too busy whipping up, not one, not two, but FOUR meat-based entrees. Yay, even the soups tonight had meat in them!

Thanks so much for yet another night of makeshift veggie sandwiches and salad.

Sincerely,
Me

P.S. If you put out fancy-pants displays of fruit, my cheap bohemian ass is so going to steal way more than my permitted two pieces. I took four bananas, three oranges, and an apple. So there.


Vegan Favorites Survey

Cookbook: How It All Vegan, Moosewood Low-Fat Favorites

Info book: Skinny Bitch

Restaurant: Um, duh

Vegan Celebrity: Nick Zinner

Grocery shopping: Trader Joe's (that place is so fun)

E-store: Admittedly I just look, don't buy, but foodfight.com

Cookies: Ope's Organic Double Chocolate Oatmeal

Yogurt: Silk Vanilla, O'Soy Peach

Ice cream: Tofutti Coffee Marshmallow Swirl

Cheese: Veggie Shreds

Veggie Burger: Boca Burger "Original Vegan" (honestly, I could live off of these, with mustard)

Energy bar: Chai LunaBar

Fruit: Bananas, blackberries, McIntosh apples

Veggie: Red onion, bell pepper, zucchini

Breakfast: Oatmeal with vanilla Silk, chopped apple & cinnamon (tastes like cookie dough)

Lunch: I think the best vegan lunch I ever had was the Philly "cheesesteak" from the Chicago Diner

Dinner: Kampyo maki rolls, veggie/tofu/tempeh stirfry
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