(Untitled)

[squire_jons]

My friend Maggie/righthanded and I had been planning to cook a nice dinner, and we finally got around to it.

Planned an interesting menu. Everything took a lot of prep time, but it was a lot of fun, and Maggie showed me up with her cooking skills honed from years of watching Food Network.

Menu and photos

Comments

[squire_jons]

propane is god's gas.

Yeah...we'd actually talked about doing charcoal, but didn't have the time.

[anemptyflight]

YUM! I love pimms. I make it with lemonade, orange and lime slices, plenty of mint and cucumber and sloshed around in jug with ice. Occasionally I add basil too.