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So drunk, like three shots and two beers and one mixed drink on no food later (one beer shotgunned), I'm still annoyed at how fail the logistics of this place is. Singaporean students suck. I don't know about this generation but they are mad fail. I cannot drink enough alcohol to obliterate how annoying they are. WTF.
did not contact me until fifteen minutes before pickup in morning, people on cooking duty didn't show up/showed up late/not at all/didn't know how to fucking even wash rice wtf, cooking ICs no containers, ordering people fucking up and getting the amounts wrong, the package size wrong, the condiments not being enough, no proper cooking anything, no schedule of cooking, no communication on how things were going to happen, idiot stupid fuckers who when setting up with little food (more was being cooked but at fail timing), wanted to just let people serve themselves (this stupid bitch annoys me the most), causing us to run out of cucumbers because the fucking PRCs were just taking ALL the cucumbers and sauce, no portion control, no idea of how to set up things, no utensils TO SERVE FOOD, no consistent priority ticketing system given (since we ran out of rice like three times) whereupon this idiot failure of a human being was marking people's tickets but there were like three different systems, some which already deducted the cost, some which didn't. Also he didn't have the beginnings of a clue on crowd control. Attitude problem servers etc etc etc.
The laksa stall made the worst fucking laksa I've ever had the misfortune to eat in my life, and the rendang people had to eke out their sauce with cornstarch and coconut milk, kaya toast people weren't even toasting, fail fail fail fail.
We were probably the most delicious stall there (duh because I was helping, and my fingers, mind you, are STILL NUMB from using a cleaver to help debone 70kg worth of chicken thigh) hence the queue. And then we kena this bitch of a person who was like "YOU ARE TOTALLY EMBARRASSING SINGAPORE, I SHOULD KNOW I'M A SINGAPOREAN" blah blah fuckity bitch blah because she had to wait while these idiot people got their act together. I was on my feet from 11 a.m. to 11 p.m. dealing with stupid shit even though I wasn't even informed until like 10.50 in the morning.
Moral of story: Singaporean undergrads here suck balls, do not know how to run things or cook.
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