ah the WP
Went home for the weekend to celebrate my dad's birthday. It was a really nice weekend. Relaxed on friday night. Saturday did some shopping at the mall (yay for a mall whose anchor stores include Nordstroms and Nieman Marcus instead of the Bon Ton and Boscovs!) then we went to a lovely italian restaurant in Rye. Had a salad with arugala, endive, poached pears and prosciutto, then a wild mushroom lasagna with a bechamel sauce and for desret apple tart tatin with caramel sauce. I seriously miss good food. Then sunday went shopping with my mom, bought a super cute dress from Banana Republic. Made filet mignon with a red wine sauce for dinner, with my famous garlic mashed potatoes. And now I'm back at school, where I have a three term papers, a GIS final project (which is due on friday and which my group doesn't even have a topic for yet!), a GIS final, and two take home finals. Awesome!
random fact: elephant garlic is not just a lot of cloves in a large bulb, but HUGE cloves! Like scary huge cloves.
random fact: elephant garlic is not just a lot of cloves in a large bulb, but HUGE cloves! Like scary huge cloves.