Sunday dinner
It was sashimi to start, the baby chicken roulade and the spaghetti carbonara for the mains, and two desserts - vanilla panna cotta and chocolate tart! All this food for two people! Think we overdid it?? We were so stuffed that I saved the panna cotta for breakfast the next day! Oh, I forgot. There was also a carb-laden, freshly-baked dinner roll and generous servings of butter involved in the mix. Bad, BAD girl! :(