French Toast
I haven't made French Toast in while ut today I was in the mood for them so I made some. They were DELICIOUS!
I thought I will share the recipe with you all. If you make them (which you should) please let me know and/or take pictures and share it with me :)
Please keep in mind that I "eye ball" everything and I did try to have the correct measurements need it.
Ingredients:
- 6 slices of whole wheat bread
- 3 Eggs
- 1/2 cup of Milk
- 1/4 cup of Heavy Cream
- 2 Tbsp of Brown Sugar
- 1/4 Tsp of Vanilla Extract
- 1/4 tsp of Cinnamon
- butter
1) In a shallow dish with high sides (I use my 9" pie pan), whisk together all the ingredients except the bread and butter.
2) Preheat a non stick skillet over medium heat and add the butter, soak the slices of bread in the egg mixture until both side are well coatted, about 10 seconds on each side, cook for about 3 minutes on each side or until golden brown.
3) Dust with powdered sugar and enjoy!
P.S. These are also awesome as a midnight snack!
I thought I will share the recipe with you all. If you make them (which you should) please let me know and/or take pictures and share it with me :)
Please keep in mind that I "eye ball" everything and I did try to have the correct measurements need it.
Ingredients:
- 6 slices of whole wheat bread
- 3 Eggs
- 1/2 cup of Milk
- 1/4 cup of Heavy Cream
- 2 Tbsp of Brown Sugar
- 1/4 Tsp of Vanilla Extract
- 1/4 tsp of Cinnamon
- butter
1) In a shallow dish with high sides (I use my 9" pie pan), whisk together all the ingredients except the bread and butter.
2) Preheat a non stick skillet over medium heat and add the butter, soak the slices of bread in the egg mixture until both side are well coatted, about 10 seconds on each side, cook for about 3 minutes on each side or until golden brown.
3) Dust with powdered sugar and enjoy!
P.S. These are also awesome as a midnight snack!