Flambe, Flan, Foie Gras
Who: Aizen (alapimp) and Alice (nurserabbit)
When: August 16th, evening
Where: Aizen's cozy cottage!
Summary: Alice makes a gourmet dinner for Aizen's nomming pleasure.
Warnings: Nothing. Unless it's a warning for getting hungry while reading this.
Salad greens, orange slices, grapes, raspberry vinaigrette, easy-to-make mashed potatoes and marinated steak in a tupperware box.
Alice looked over the stock she gathered up for dinner. Looking forward to seeing Aizen again and getting to show her cooking skill, she prepared for this early, having set aside the steak and the marinade since the other night. By now, the lemon and herb must have soaked well into the meat. Hopefully Alice could bring out the flavor when she cooked it. The salad would be very easy to make. So would the mashed potatoes. She left a portion of the dinner ingredients aside for Rebecca, knowing she'd appreciate having a taste of what she was going to make for a friend.
She put all of these for her trip to Aizen's home into a shopping bag carefully, making sure the marinade on the steak wouldn't drip anywhere. This day, she made sure to time everything well-- she left the hospital a little early to get back to the apartment and get the food and switch out of her nurse uniform. And she got a fresh bag of salad greens and fruits on the way, too.
With everything ready, she went off on her bike, down to where Aizen's cottage was.
When: August 16th, evening
Where: Aizen's cozy cottage!
Summary: Alice makes a gourmet dinner for Aizen's nomming pleasure.
Warnings: Nothing. Unless it's a warning for getting hungry while reading this.
Salad greens, orange slices, grapes, raspberry vinaigrette, easy-to-make mashed potatoes and marinated steak in a tupperware box.
Alice looked over the stock she gathered up for dinner. Looking forward to seeing Aizen again and getting to show her cooking skill, she prepared for this early, having set aside the steak and the marinade since the other night. By now, the lemon and herb must have soaked well into the meat. Hopefully Alice could bring out the flavor when she cooked it. The salad would be very easy to make. So would the mashed potatoes. She left a portion of the dinner ingredients aside for Rebecca, knowing she'd appreciate having a taste of what she was going to make for a friend.
She put all of these for her trip to Aizen's home into a shopping bag carefully, making sure the marinade on the steak wouldn't drip anywhere. This day, she made sure to time everything well-- she left the hospital a little early to get back to the apartment and get the food and switch out of her nurse uniform. And she got a fresh bag of salad greens and fruits on the way, too.
With everything ready, she went off on her bike, down to where Aizen's cottage was.