Into Korean cooking recently, after I attended a korean cooking class where I learnt to make korean seafood pancake, salmon bibimbap and bean paste water cress soup...
On Thursday night, I'm going to learn from the same instructor Kimchi, Ginseng chicken soup and another pancake...
And I just found this fantastic website on korean recipes...
http://www.maangchi.com/ So looking forward to either single or married life, where I can have my own kitchen, cook and invite friends over to taste my cooking and chat over some drinks.
But first, I'm so looking forward to making kimchi to give away to my friends...