My cooking experiment - in which I learned from Tetley

Dec 16, 2012 21:45

Having learned not to whip my chocolate into submission, thanks to tetleythesecond 's saga of the defeated cake... I present my bailey's irish cream truffle which I will present to the 1st annual cookie swap at the Place I can Not name on Social Media due to our Social Media Policy. It is an ungodly (ungoddessly) mixture of chocolate, butter, heavy cream and ( Read more... )

Leave a comment

Comments 7

sharp2799 December 17 2012, 03:50:33 UTC
Evil. You are EVIL.

*drools*

Reply

selmak December 17 2012, 10:23:56 UTC
Yes as being a good little symbiote... I doubled the baileys in the recipe.

Reply


(The comment has been removed)

selmak December 17 2012, 10:25:24 UTC
Actually this would be a post dinner snack ...I doublte the amount of liquor in the recipe . tee hee

Reply


therealsnape December 17 2012, 11:50:24 UTC
Actually, there's a Crone LJ for recipes like this: olsb_recipies. Go check it out - you'll find several people you know there.

And posting the recipe would be a Good and Kind Deed for Humanity in general and us crones especially.

Reply

selmak December 17 2012, 12:48:22 UTC
I will try a piece and then bring it to the OLSB recipes. I know I am a proud member. of the group. Since, there is no room in the refrigerator so I put it the sun room to "set" as it's 30 degrees today. I did a quick check and the most heavenly aroma of chocolate and bailey did permeate the room.

Reply


half_unseen December 18 2012, 05:11:38 UTC
Chocolate.... Mmmm... And yay for cookie swaps! :)

Reply

selmak December 22 2012, 18:15:02 UTC
yes, it seemed to go well... ;)

Reply


Leave a comment

Up