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randomneses February 17 2010, 04:20:21 UTC
I'd so make this if I ate duck.

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sbertie February 17 2010, 06:12:28 UTC
MY GOD WOMAN WHY DON'T YOU EAT DUCK?!

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randomneses February 17 2010, 06:16:37 UTC
No. I only eat chicken, turkey, and fish.

(I think ducks are too adorable to eat tbh)

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sbertie February 17 2010, 06:23:53 UTC
OMG. I don't know if I can ever talk about food with you again. First the only-eat-meat-well-done thing and now THIS? SACRILEGE.

lol, I should learn how to overreact more.

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randomneses February 17 2010, 06:28:26 UTC
LOLZ I STILL DON'T LIKE THAT SHIT RED ON THE INSIDE. I MEAN I DON'T EAT BEEF ANYMORE ANYWAY BUT STILL NOT A FAN~

But yeah I'm not a big meat eater but I do get a hankering for beef/pork when it's on the bbq~

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sbertie February 17 2010, 06:29:58 UTC
but don't you eat shellfish? And what about other poultry and game? Why do you only eat chicken/turkey/fish? Is it some kind of religious thing? Just curious.

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randomneses February 17 2010, 06:36:14 UTC
I eat shellfish like it's nobody's business XD ( ... )

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sbertie February 17 2010, 06:48:02 UTC
ah, so it's actually chicken/turkey/seafood? I mean, not to be potentially insulting here, but you do know that shellfish isn't fish, right? ;P

Ha, quail's delicious! And pheasant, goose, game hen, venison, rabbit, lamb, goat, lols, I could keep going. I'm just the kind of person who'll basically eat anything.

Of course, I'm REALLY fucking careful about what I eat on a regular basis, I count my calories and try to keep at under 1000 a day normally, so I can feel free to indulge in a nice meat dish for dinner a couple nights a week. And I guess being asian I eat way more kinds of fish more often than most Americans (I normally eat fish or tofu as my daily protein about 3-5 times a week), so I feel fine about eating other meats when I feel like it.

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randomneses February 17 2010, 06:53:54 UTC
I didn't know that but I tend to count it because it's in the ocean and isn't a mammal lolz. But yes, I love ~seafood~ like a mofo. DO YOU NOT KNOW OF MY LOVE FOR SALMON?

(lolz you weren't insulting, I srsly didn't think about the distinction).

Lolz ~pheasant~. I remember liking lamb and I still drool when Ina Garten makes it on food network but nah, I don't eat that stuff either. XD You've got a good pallet! I

And that's def smart. I don't do the calorie counting thing, I don't have enough patience for it but I admire people who can/do!

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sbertie February 17 2010, 07:10:11 UTC
because it's in the ocean and isn't a mammal lolz.
Mmm, loves me some dolphin! And yeah, I knew you liked salmon, lol. What's weird? Is that the stomach can digest most fish really easily, much better than most meat. But it takes like 8 hours (!!!) to digest shellfish. So be sure to chew that up and help your tummy out!

lols, my palate ain't bad either! No, but seriously, I just like to eat. Which is why I HAVE to count calories. I hatehatehate exercise, so I have to keep at under 1000 in order to keep my weight stable. I basically have the metabolism of a comatose person, so if I don't, I turn into a fatty FAST.

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randomneses February 17 2010, 07:13:02 UTC
8 HOURS?! D:

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sbertie February 17 2010, 07:19:23 UTC
lol, that wasn't even completely right. I meant that it can stay in your STOMACH for up to 8 hours before it passes into your intestines for digestion. It just takes the acids in your stomach a really long time to prepare shellfish for digestion, compared to like, vegetables, which can pass through really quickly, like in 30 minutes. For your body to completely digest shellfish can take a whole day. That's why it's really important to chew shellfish well before swallowing.

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randomneses February 17 2010, 07:26:37 UTC
Wow, the more you know!

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sbertie February 17 2010, 06:48:32 UTC
and somehow that comment became all about me. lol, lame.

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