I've been on my
Writing Diet for just over three weeks now. I'm learning a lot, and I feel certain these lessons will stand me in good stead for the rest of my life. It's rather astonishing how much better I feel these days. I went into the diet with only a few ground rules: (1) Try to eat
enough protein, instead of so many carbs, (2) Try to
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This is kind of random, but I was feeling super grateful earlier this week about one of the best aspects of working from home: no more bagged lunches. Not that those aren't fun every once in awhile, but it's really wonderful to have the ability to eat fresh, healthy meals and snacks from your own kitchen. I know I've saved tons of money (and my health) since I left my traditional job.
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I agree on the bagged lunches. It's grand to be able to eat what I want to, when I want it -- and to not have to worry about the potential health hazards of carrying my meal in a plastic container every day. :|
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