Cooking with Cider

Feb 19, 2011 14:57

The cider sparkles now, not a lot, but it gives a good bubble when you first pour it into the glass. I've still got about a case of it left. I've been drinking it steadily, but I've been drinking it out of 6 oz. jelly jars for glasses. It drinks more like wine than beer, so I think of one 6 oz. glass as a drink, rather than the full 12 oz. bottle. ( Read more... )

tapas, cider, spain, cooking, poetry

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pkhentz February 20 2011, 19:26:06 UTC
That sounds so good -- the whole apple: fire, custard, cider, cutlets, roast vegetables and family...

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