Oct 28, 2012 17:15
Has anyone else ever noticed that when shops run short of sandwiches, it's always the ones with egg on them that are left? Is this because eggs are actually totally boggin'? And if this is the case, why do they insist on filling their shelves with so many boggin' egg sandwiches that nobody in their right mind would want to touch with a forty-foot bargepole? I've always hated eggs, even before I became vegetarian. I find it very frustrating if I'm out-and-about and I want something to eat, and the only sandwiches in the shop are egg ones. Why do they always stock so many egg sandwiches if people don't want to buy them?
hen-abortions