Omnivore's Hundred
From
anw via Very Good Taste
I wasn't always a vegetarian, so I can tick off some of these things from my younger days...of course, now, any meats would fall under "would never consider eating again".
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.
The VGT Omnivore’s Hundred:
1. Venison
2. Nettle tea - I was just thinking how I needed to get some nettle seeds so I can grow my own patch next year
3. Huevos rancheros
4. Steak tartare
5. Crocodile
6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
If there were a double strikethrough here, I would use it
12. Pho
Vegetarian version only
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns Vegetarian version only
20. Pistachio ice cream
21. Heirloom tomatoes
Cherokee purples are the best
22. Fresh wild berries
23. Foie gras
Well, I guess you already know how I feel about this one
24. Rice and beans
25. Brawn
, or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail
41. Curried goat
42. Whole insects
43. Phaal
Would like to try this one. I have had exceptionally hot Thai curry. Does that count?
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob
chips Meh. That is all.
61. S’mores
62. Sweetbreads
63. Kaolin
64. Currywurst
65. Durian
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
Wonderful!! Especially with a squeeze of lime.
70. Chitterlings
, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost
, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie Regrettably.
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin
-star restaurant.
85. Kobe beef
86. Hare
87. Goulash
Only a vegetarian version
88. Flowers
89. Horse Never in a million years
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole
poblano
96. Bagel and lox
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake
Do we get bonus points for having cooked or grown any of these as well as having eaten them? ;-)
anw via Very Good Taste
I wasn't always a vegetarian, so I can tick off some of these things from my younger days...of course, now, any meats would fall under "would never consider eating again".
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.
The VGT Omnivore’s Hundred:
1. Venison
2. Nettle tea - I was just thinking how I needed to get some nettle seeds so I can grow my own patch next year
3. Huevos rancheros
4. Steak tartare
5. Crocodile
6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
If there were a double strikethrough here, I would use it
12. Pho
Vegetarian version only
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns Vegetarian version only
20. Pistachio ice cream
21. Heirloom tomatoes
Cherokee purples are the best
22. Fresh wild berries
23. Foie gras
Well, I guess you already know how I feel about this one
24. Rice and beans
25. Brawn
, or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail
41. Curried goat
42. Whole insects
43. Phaal
Would like to try this one. I have had exceptionally hot Thai curry. Does that count?
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob
chips Meh. That is all.
61. S’mores
62. Sweetbreads
63. Kaolin
64. Currywurst
65. Durian
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
Wonderful!! Especially with a squeeze of lime.
70. Chitterlings
, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost
, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie Regrettably.
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin
-star restaurant.
85. Kobe beef
86. Hare
87. Goulash
Only a vegetarian version
88. Flowers
89. Horse Never in a million years
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole
poblano
96. Bagel and lox
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake
Do we get bonus points for having cooked or grown any of these as well as having eaten them? ;-)