Toronto Star writer Corey Mintz pens a regular interview column with a foodie twist: he cooks for his subjects, resulting in a piece that is as much about a thematically appropriate meal as the guest. Thanks to the string-pulling of Jim (
zubkavich), I was lucky enough to tag along to a recent soiree that combined the consumption of Corey’s astoundingly good pizza with a quick session of D&D. As GM, Jim led us through the classic twisted wilderness to an equally classic pair of dungeon encounters, run in fine 4E style. The proximate cause for this grease-spattered die rolling was
Skullkickers, the hit comic book Jim writes for Image.I’ll plug its rollicking hack and slashery in greater detail next week. For the moment, though,
here’s Corey’s account of the food, the talk, and the roleplaying hobby.