More muffins.
This evening, I decided I'd make something tasty for breakfast the next day as we've run out of my favourite sugar-filled crappy American cereal. I was low on ingredients (apologies to Juan, I stole some sugar!), but I did have some bananas that were well on their way out. And what could go better with banana, than peanut butter? So, PB banana breakfast muffins it was. By a happy coincidence, these are also soy free. Perfect for breakfasts (if they last that long)!