(no subject)
I keep meaning to post and then thinking, 'but what do you even have to say that's important?' And the ball of apathy rolls on and on. Idiot girl.
Hey, so I'm still planning this US thing next year. Why is the country so big? The places I Really Want to See are at the four corners of the US (and then one riggggggght up there, next to Canada - like that's going to happen!) and I have to try and work out a good schedule for that for a time frame of two weeks and a couple of days. I might have to ask you all for guidance or something.
I've been cooking a lot with butternut squash lately. I tend to prefer it to pumpkin, especially for soup. I'm kind of glad that my tastebuds are craving butternut squash soup with chilli in these dark, cold nights instead of chips or something. And now I have this lovely monkfish to cook, and every recipe I know for it is summery and light. I need something hearty, but the BBC and Jamie Oliver and all my favourites aren't inspiring me. Something with root vegetables? I dunno. Hmm.
How are you, my lovelies? What are you up to? :D
Hey, so I'm still planning this US thing next year. Why is the country so big? The places I Really Want to See are at the four corners of the US (and then one riggggggght up there, next to Canada - like that's going to happen!) and I have to try and work out a good schedule for that for a time frame of two weeks and a couple of days. I might have to ask you all for guidance or something.
I've been cooking a lot with butternut squash lately. I tend to prefer it to pumpkin, especially for soup. I'm kind of glad that my tastebuds are craving butternut squash soup with chilli in these dark, cold nights instead of chips or something. And now I have this lovely monkfish to cook, and every recipe I know for it is summery and light. I need something hearty, but the BBC and Jamie Oliver and all my favourites aren't inspiring me. Something with root vegetables? I dunno. Hmm.
How are you, my lovelies? What are you up to? :D