spanish rice

Apr 29, 2020 17:18

2c brown rice
.5c tomato sauce
1.5c chicken stock
1 small bay leaf
1tsp olive oil
cumin

i didnt have enough stock so i used water to make the difference. this was my first go. next time i will use more tomato sauce. it took fortiesh minutes in rice cooker. still tastes pretty good.
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