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Jul 20, 2011 09:53

 I had a marvelous time at the Showgrounds' Farmers Market on Sunday.

I now have potatoes, celery, broccoli, onions, kiwis, and a chicken. 
Beef is well priced compared to the Footscray Market - $12 for grass fed, rather than $10 for standard oyster blade. 
The potatoes I got were only $2 per kilo.
So I paid too much for the chicken. I don't feel bad about the cost though. I'll be using the whole thing, and it's going to be good. 
I can make a chicken+cheese pot pie, and then use the carcass for soup. And have wings and drums for buffalo chicken.

Also now trying to deal with actually not being crap at things. Being surrounded for years by people who are as good as, or better than me at everything I do, I've not been convinced that I'm any good at anything at all.  
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