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ragnvaeig
Historical Cooking Shiny
Nov 11, 2008 09:54
Because I know several of you gentle readers would be happy to see this, which I have from
liadethornegge
: "Mises et Receptes," a project to translate a 16th cen French "daily book," is going on over at
gouberville
, now with daily entries.
food
,
recipes
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