grocery planning

Feb 09, 2017 09:39

Thursday - pork tenderloin, avocado, eggplant
Friday - grilled bbq chicken, avocado, zucchini fritters
Saturday - eggplant, pomegranate tahini, roast sweet potato & red onion with sumac
Sunday - breaded pork fingers, sweet potato home fries, mayo-bbq dipping sauce
Monday - roast broccoli with raspberry vinegar, fried eggs
Tuesday - out
Wednesday -
Thursday -

want:
english muffins
sweet potato

Lunches
roast sweet potato
roast brussel sprouts
pickled red onion
pasta

tumeric-lemon-tahini dressing
peanut sauce
miso-maple-sesame dressing

Freshco
eggplant - 0.79/lb
tomato - 1.29/lb
avocado - 0.99
sweet potato - 0.79/lb
cauliflower - 2.99
instant oatmeal - 1.99
cheddar - 4.88/460g
miracle whip - 3.49/890ml

No Frills
mozzarella - 4.97/340g
chevre - 3.77/140g
instant oatmeal - 1.97
welch's frozen fruit - 3.97/600g
decadent chocolate chip cookie - 1.97/300g
cauliflower - 1.97
bell pepper - 1.47/lb

Loblaws
bacon (PC old fashioned) - 10.88/kg
lindt chocolate bar - $5/2
yogurt - 2.49

grocery, menus

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