Pasta Salad

Jul 24, 2008 21:34

Summer Pasta Salad

  • 32 oz Macaroni Noodles, Cooked
  • 16 oz frozen peas
  • 8oz can of albacore tuna, drained
  • 8 hard boiled eggs, peeled and chopped
  • 1 onion, peeled and pureed
  • 18 oz jar of mayo
  • Salt, pepper & paprika to taste

    Mix & Eat



  • angelus, recipe, food, summer

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