I've been eating them all along. But the only time I'll eat lunchmeat is if it's a toasted sub from Subway or Quiznos or I'll eat the baked turkey from the local butcher shop if I purchased it less than 5 days previously. I've been fine.
I'd skip it, but that's just me. :) If you think toasting it gets it "steaming hot" (that's how hot they recommend you get your lunchmeat first), then go ahead. I don't think their toasting process gets it that warm, though, tbh.
Same here. But I also got distracted and forgot I wasn't supposed to be eating lunchmeat one day when I was at my mom's. She served us roast beef, I ate it, and then remembered later that I wasn't supposed to eat it.
Baby is still not dead. My guess is that if you have already eaten lunch meat that's not been heated sufficiently, you'll be fine. But I wouldn't keep doing it because (when I'm not an idiot), I'm kinda paranoid.
Comments 21
Reply
Reply
Reply
Baby is still not dead. My guess is that if you have already eaten lunch meat that's not been heated sufficiently, you'll be fine. But I wouldn't keep doing it because (when I'm not an idiot), I'm kinda paranoid.
Reply
Reply
Reply
Reply
Leave a comment