Today was a great day, and it isn't even over
I am pretty certain that no one reads these anymore, but I am much more proficient at typing than I am at writing in my actual journal, so I will march on.
As I mentioned I covered a Tattoo Expo this weekend, I mailed in my photo/article CD today to be published, my first paid print article, I could not be more excited. I will put up a link to the article when it comes out, probably in the March issue of Prick magazine.
I also found out today that I landed the internship I applied for with Pepperidge Farm. So assuming that I can make it work with getting an apartment and whatnot, I will be spending the summer in Norwalk Connecticut, which is a very close suburb of NYC! It is also right on the water. It is a paid position, I am not sure of how many hours a week it will be, but if it is atleast 30 hours a week for the summer, I will be graduating in the Fall, which is also extremely exciting but so very scary.
I have a zillion pages to read for feminist theory, so that will engulf my whole evening after work but I am so close to being done with school that I can taste it, so it is a-o-k.
As I mentioned I covered a Tattoo Expo this weekend, I mailed in my photo/article CD today to be published, my first paid print article, I could not be more excited. I will put up a link to the article when it comes out, probably in the March issue of Prick magazine.
I also found out today that I landed the internship I applied for with Pepperidge Farm. So assuming that I can make it work with getting an apartment and whatnot, I will be spending the summer in Norwalk Connecticut, which is a very close suburb of NYC! It is also right on the water. It is a paid position, I am not sure of how many hours a week it will be, but if it is atleast 30 hours a week for the summer, I will be graduating in the Fall, which is also extremely exciting but so very scary.
I have a zillion pages to read for feminist theory, so that will engulf my whole evening after work but I am so close to being done with school that I can taste it, so it is a-o-k.