Can I just say that it took me a while to edit our interview with Jessica Conant-Park because there were so many delectable descriptions of food? Each one made me want to leave the computer and pre-heat the oven in preparation of tasty goodness.
Which, I suppose, is to be expected -- Jessica and her mother write ChickLit mysteries about Chloe, a "food connoisseur on a quest for the perfect meal and man." The Gourmet Girl books mix engaging characters, snarky fun and utterly delectable recipes.
A Quickie with Jessica Conant-Park We're giving away two copies each of Jessica and Susan Contant's books, Steamed and Simmer Down. We'll select four people at random who send an e-mail to
freestuff@popgurls.com with the subject line GOURMET GIRL to get a free copy of one of the Gourmet Girl books.