(Untitled)

Aug 16, 2009 17:25

Eggs are amazing. They can make so many things: scrambles, omelettes, cakes, quiches.

Quiches, eh? But don't quiches require a crust and shit? And aren't they annoying?

The answer is no. No, they don't. No, they aren't. And I'm going to show you a good, filling example of crustless quiche.

Julia Child may be rolling over in her grave.

The pictures may be bad, but the eatin' sure is good. )

Leave a comment

Comments 42

boycunt August 17 2009, 09:19:37 UTC
I loved this post.

Reply


katmerican August 17 2009, 09:25:52 UTC
Got no idea what Bisquick is though, so I wiki-ed and found it can be subbed with:

"1 c flour, 1 1/2 tsp baking powder, 1/2 tsp salt, 1 tbsp oil or melted butter"

The cheese...the bacon....the butter...the cheese...the butter...GOODNESS!

Reply

rawr_its_roonie August 17 2009, 10:16:48 UTC
bisquick is a pancake mix.
and that's a really interesting substitution :)

Reply

(The comment has been removed)

annimal August 17 2009, 12:23:33 UTC
and impossible cheeseburger pie

Reply


hannahsarah August 17 2009, 09:34:20 UTC
If you hate washing dishes like I do, you can fry up your meat and onions in a cast iron skillet, and then dump your egg/bisquick mixture right in there and put the whole thing in the oven to bake. One less pan to wash. :-)

A friend of mine taught me a great trick. Mix up all your eggs and fixin's, and then pour it into a pie pan that's lined with a flour tortilla. Instant crust!

Reply

(The comment has been removed)

isis_venomz August 17 2009, 16:01:44 UTC
Word.

Reply

xreesex August 17 2009, 16:34:59 UTC
You may clean my toilets any day.

Reply


lady August 17 2009, 10:12:33 UTC
you're amazing! i'm going to try this tomorrow :) thank yooou

Reply


noiredemons August 17 2009, 10:40:43 UTC
For a "low carb" version, lined the bottom of the pan with shredded cheese and forgo the bisquik

Reply


Leave a comment

Up