We've been eating out most days because of the state of the kitchen- and we're getting tired of it. Yesterday we bought a take away at a Chinese place in Norman's Bay and parked up by the roadside at Cooden Beach. We were congratulating ourselves on the cheapest meal of the week when a couple of very nice young people in uniform showed up to
(
Read more... )
Comments 18
Do you have a separate dining area or dining room, and is there any way to turn that into a sort of camp/field kitchen? A two-burner hot plate, perhaps, for cooking simple meals (or, an electric wok if you're into using woks---doesn't have to be for Chinese recipes, necessarily)?
And forgive me that I'm not remembering whether or not you have already said that you do or don't have the use of your refrigerator---but do you have?
I'd go mad if I had to rely on eating out, or eating take-away "in."
Do your repair/remodeling fellows have an endpoint in mind for all the kitchen re-do, one in the comparatively near future, it's to be hoped?
Reply
The kitchen redo is taking longer than anticipated because of these major structural problems they've uncovered.
Reply
Oh, I understood that when you talked about that nearly-compost "plate" recently discovered.
Dod, man, I don't envy you!
Reply
Reply
Reply
Reply
Reply
And it makes a good story.
I would rather not have lost £90, but apart from that my main emotion was and is amusement.....
Reply
I hope it was REALLY good take away and the view was outstanding. Yikes.
Reply
Reply
Reply
As they say in old movies about Scotland Yard, it was "a fair cop".
Reply
Leave a comment