Oct 02, 2014 19:32
Tonight's improvised dinner:
Diced pork
1 Onion, 1 Yellow pepper, Mushrooms
Turmeric, Garam masala, powdered ginger (lots), small qty soy sauce, salt, chili flakes
Juice of 1 lemon
Chop all ingredients and fry in wok in oil. Add seasoning. Serve on rice. Produces a nice yellow-brown light fresh flavour; might be improvable with more sweet/sour flavours (sherry, mirin, vinegar, more lemons)?