Sesame Tofu
Because onlywords asked for the recipe...
I present...
Penelly's Vegie Stirfry with Sesame Tofu
Ingredients
firm tofu
bok choy
carrot
onion
soba noodles
garlic
ginger
chilli paste
sesame seeds
soy sauce
hoi sin sauce
olive oil
1. Slice the firm tofu into 1cm thick 'steaks'.
2. Mix together soy sauce + hoi sin sauce + garlic - marinate tofu in the mixture. (I left it for about an hour)
3. Stir fry some vegies. I used onion, carrot and bok choy. Use whatever you have handy.
4. Cook noodles according to packet instructions.
5. Spread sesame seeds on a plate and dip tofu to coat.
6. Pan fry the tofu on each side until seeds are golden brown and tofu is heated through.
7. While that's cooking, stir together the noodles and vegies over heat, perhaps with another splash of soy, some ginger, some chilli. Whatever you feel like!
Serve immediately.
Yarm! :)
I present...
Penelly's Vegie Stirfry with Sesame Tofu
Ingredients
firm tofu
bok choy
carrot
onion
soba noodles
garlic
ginger
chilli paste
sesame seeds
soy sauce
hoi sin sauce
olive oil
1. Slice the firm tofu into 1cm thick 'steaks'.
2. Mix together soy sauce + hoi sin sauce + garlic - marinate tofu in the mixture. (I left it for about an hour)
3. Stir fry some vegies. I used onion, carrot and bok choy. Use whatever you have handy.
4. Cook noodles according to packet instructions.
5. Spread sesame seeds on a plate and dip tofu to coat.
6. Pan fry the tofu on each side until seeds are golden brown and tofu is heated through.
7. While that's cooking, stir together the noodles and vegies over heat, perhaps with another splash of soy, some ginger, some chilli. Whatever you feel like!
Serve immediately.
Yarm! :)