What's for dinner?

Nov 05, 2006 18:24

Maple Glazed Salmon, Garlic Stir Fried Chard (modified the recipe a bit), and Brown Basmati rice! I just discovered brown basmati and I don't want to go back to regular brown.

It has been a cooking week, with spending my Bed Bath and Beyond gift certificate, receiving Rachael Ray cookset for my birthday, two new cookbooks, and hitting up the produce market and the grocery store today. Oh how I love food. :) And I found Slashfood, a food blog of food blogs. For the love of food photography aggregation!
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