No more OT at work
which kinda bums me because I liked the money but also doesn't because I am getting too old for this.
Came home early today since I stayed last night to get stuff finished up (that honestly I could have done today). I was going to go do laundry but it was such a nice day, I took a blanket, put on a sweater and sat out on the balcony for about an hour and a half. Roarke was curled up in my lap and I was listening to my MP3 player. I actually napped for about a half an hour. It was a nice way to recharge.
Of course, I still have to do laundry.
And the douchenozzle that was speeding through the parking lot at the apartment complex needs to knock it the hell off. Seriously-s/he was doing about 30. Luckily there were no kids around playing at the time. I mean the kids I see are careful to not run out into the parking lot to bike ride or skate board but you never know. I wrote down the license plate number and called the office to report them.
Dinner was a chicken breast pounded flat, rolled around a couple of pieces of bacon, a thick slice of Havarti and grilled. Topped with a little fresh pico de gallo and served with steamed broccoli.
Came home early today since I stayed last night to get stuff finished up (that honestly I could have done today). I was going to go do laundry but it was such a nice day, I took a blanket, put on a sweater and sat out on the balcony for about an hour and a half. Roarke was curled up in my lap and I was listening to my MP3 player. I actually napped for about a half an hour. It was a nice way to recharge.
Of course, I still have to do laundry.
And the douchenozzle that was speeding through the parking lot at the apartment complex needs to knock it the hell off. Seriously-s/he was doing about 30. Luckily there were no kids around playing at the time. I mean the kids I see are careful to not run out into the parking lot to bike ride or skate board but you never know. I wrote down the license plate number and called the office to report them.
Dinner was a chicken breast pounded flat, rolled around a couple of pieces of bacon, a thick slice of Havarti and grilled. Topped with a little fresh pico de gallo and served with steamed broccoli.