Today is the Day
Im off to go check a water heater and then to Jumps. I need some recharging of my passion for food. I find myself just bumbling around in the kitchen, and not really caring all that much about anything. I believe that this is going to be my career. I believe that this is going to not only be my financial keystone, but also an extension of myself. The issue lies with me having enough energy, motivation, passion, and consistancy. I am motivated to go to work and I am passionate about getting the job done, yet, I find myself just putting up food for the sake of putting it up. I want to put myself into everything I do in the kitchen, and I mean everything. This is going to be a lifelong learning environment for me and I need to grow constantly. I know im smart enough for this job, but the question is "Do I have enough heart?"