Snickerdoodles
Putting this here where I can find it again.
SNICKERDOODLES
Cream together:
1 cup butter
½ cup brown sugar
½ cup white sugar
Add and mix well:
1 egg
1 teaspoon baking soda
1 teaspoon cream of tartar
½ teaspoon salt
2 cups flour
1 teaspoon vanilla
Roll in balls and dip in cinnamon sugar (no sugar on the bottom or it will burn) and bake at 400F (200C) for 10-12 minutes.
VEGAN VARIANT
Replace butter with non-dairy margarine (Vitalite)
Replace egg with flax egg (1 tablespoon milled flax + 3 tablespoons water, mix and let gel for 10 minutes)
Add ½ teaspoon baking powder