Hmm..I just came upon your puta making entries. Are you sure it has to be rice flour? The quick searches I made have recipes calling for all purpose flour. It might be falling apart because the rice flour has no gluten? Maybe? Maybe a combo to rice/all purpose?
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tell the puta it happens to lots of putas and its nothing to be embarrassed about
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Here's the recipes I found:
http://allrecipes.com/Recipe/Lipardos-Puto-Seco/Detail.aspx
http://allrecipes.com/Recipe/Puto/Detail.aspx
http://www.busogsarap.com/2010/08/puto-espesyal-steamed-flour-cake.html
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