The company behind "healthier boba" is ... doing less than great right now

[therearewords]

Simu Liu Accuses Boba Brand of ‘Culture Appropriation’ in Viral Dragons' Den Clip - Then $1M Investment Is Pulled https://t.co/WTzbP51pvY
- People (@people) October 17, 2024

- In case you missed what this is the follow-up to- Bobba’s Instagram page posted a statement on Oct. 14 and apologized for the controversial business pitch. The six-part

Comments

[progression]

Lololol. Love this for them.

(Also, I’m sorry, but popping boba is The Worst™️. It makes me cringe just typing about it. 😩)

[silverstarry]

It's okay. You're allowed to hate popping boba!

[progression]

I didn’t know it was an option! Everyone else seems to like it. I just.. I can’t. But, I’m obsessed with regular boba, tho!

[therearewords]

It's always a weird surprise.

[swimbee]

I hate it too. It's always too sweet to me and I also hate the texture of the leftover skin. Tapioca boba I could eat for days. This? No

[tetrazzinichikn]

I’m opposite. I can have tapioca balls every once in a rare while but I’m all about the popping boba.

[egalitarianmuse]

I hate the skin! It's like saran wrap caught in my teeth

[iznanassi]

i would love if they had more sour popping boba, as it stands i feel like it always makes an already sweet drink too cloyingly sweet since it's like a syrup. i used to get pomegranate lemon and green apple popping boba and even that was still too sweet for my tastes.

[progression]

I like that you have valid reasons and for me it’s just… “bursting bubbles bad” 😂 I just can’t handle it!

[chll51]

Popping bubbles is ew. I've given it many chances to taste and be better and it has never been so I'm with you. I'll stick with my regular bubbles and other toppings over that shit.