These Beans
For some reason I stayed up until 1 in the morning today making Cuban black beans.
It seemed like a good idea when I started. Then I realized the entire cooking process takes 4 hours and it was too late to stop.
I must say, though, that these are the best beans I have ever made. They also might be the best beans I've ever tasted. These beans are crazy.
Worth it? Maybe. The beans are these beans, if you're curious. See also: These Burgers.
Tomorrow it's French onion soup time. Now that it's fall I'm getting the most of my inherited Le Creuset. Slow stove-top cooking for the win.
It seemed like a good idea when I started. Then I realized the entire cooking process takes 4 hours and it was too late to stop.
I must say, though, that these are the best beans I have ever made. They also might be the best beans I've ever tasted. These beans are crazy.
Worth it? Maybe. The beans are these beans, if you're curious. See also: These Burgers.
Tomorrow it's French onion soup time. Now that it's fall I'm getting the most of my inherited Le Creuset. Slow stove-top cooking for the win.