adventures in gardening

Apr 05, 2014 17:06

I went back to the gardening store & picked up two more seedlings, basil & chives. I was very pleased to see the latter, as I love the flavor of chives/green onions.

So that's a full windowsill now. The unfortunate thing is that, while I have a southfacing window, there's this huge overhang above it, so the plants don't get nearly as much sunshine as they need. I don't want to set them outside yet, as nightfall is still pretty chilly. At the same time, I'm fighting the urge to go out & buy a fluorescent light structure so as to string it up somewhere here in my bedroom. These herbs were meant as a convenient addition to my cooking attempts, not as a project unto themselves.

But they're totally becoming a project. I'm delving into gardening articles & online communities just as much as I did with cooking when I started getting into that activity. I don't have a yard, merely a concrete patio. I lost my previous gardening supplies after my sister's basement flooded & mold crept into all of my belongings stored there. I'm starting from scratch and, after pricing the next largest planters at the gardening store, I really don't have the budget to get too serious about this. So I need to--pardon the expression--nip this in the bud right away. (I do want to transplant these seedlings at some point, though, as their growth will get stunted for sure in such tiny flowerpots.)

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cooking, life story, food, gardening

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