Discover The Secret Techniques Of Perfect Khoya Making
Khoya is one of the main ingredients in any Indian sweet. It is also used in many other dishes. The step by step guide to make the perfect khoya is.
Ingredients- You will need Full-fat milk, heavy bottom pan, and spatula.
Boiling- Pour the milk into the pan and bring it to a boil on medium heat.
Simmer- After it has started to boil, let it simmer on low heat with continuous stirring.
Thicken The Milk- Keep scraping the sides of the pan as the milk thickens.
Reduce Heat- You have to reduce the heat further when the milk becomes half in quantity. It will avoid burning.
Stir Stir Stir- You have to constantly stir the mixture.
Khoya- After continuing stirring the milk will turn into a grainy texture. This is khoya.
If you want to make perfect khoya, buy the best khoya making machine from NK Dairy Equipments.
NK Dairy Equipment | Ghee Plant Manufacturers
Address: Aurangabaad, Radaur Rd, near Radha Swami Sat sang Bhawan, Yamuna Nagar, Haryana 135001, India
Phone: 09355013913
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