Flour Storage

Dec 25, 2009 17:57

Back when we first got married and were dirt poor I got a set of plastic containers from walmart to store our flour, sugar, etc. Well the flour one got dropped today and is too cracked to fix so it's time to get a new one.

Is there a reason why I should NOT store the flour in a plastic container? Should I replace it with a different type of container?

I've never looked into it because I am so not the cook in the family so I admit to being completely clueless.

TIA!
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