Feb 01, 2007 14:36
I took a look at my new oven this morning, and the sunlight was shining just right for me to see all the potential LED messages on the iridescent display at once. You know, that tight little grid of letter and number segments, packed in so efficiently? Anyway, amid all the AUTO-COOK-PREHEAT-BAKE verbiage, I saw this word:
SABBATH
My oven has a Sabbath mode! Since I am loathe to read product manuals, I can only speculate what this means for me and my cooking practices. Does the oven take one day off per week? If so, is it the Saturday or Sunday? (Please let my oven be Jewish) If so, then perhaps this is just the right setting for baking Challah...