More international sweetness
Food: Kras Dorina milk chocolate with biscuit (currently #15 on the mini-slideshow)
My rating: Quite delicious. The chocolate predominates, but the biscuit also has a strong, yummy premise, and the two combine to be, well, quite delicious. It's not really crunchy.
KJ's rating: "Yummy!"
Would I get it again?: Yes. It's larger than a standard Hershey's bar and cost, IIRC, $1.29. So, delicious and affordable.
I have to say, I've been surprised by the foreign chocolate. My understanding was that U.S. chocolate tended to be much more sweetened-up than other countries', and a sample brought in by a South American girl for a college class reinforced that belief. But the two or three with chocolate in them so far have been not unpleasant in the slightest. Maybe the stuff imported to America is specially sugared up for our spoiled palates?
My rating: Quite delicious. The chocolate predominates, but the biscuit also has a strong, yummy premise, and the two combine to be, well, quite delicious. It's not really crunchy.
KJ's rating: "Yummy!"
Would I get it again?: Yes. It's larger than a standard Hershey's bar and cost, IIRC, $1.29. So, delicious and affordable.
I have to say, I've been surprised by the foreign chocolate. My understanding was that U.S. chocolate tended to be much more sweetened-up than other countries', and a sample brought in by a South American girl for a college class reinforced that belief. But the two or three with chocolate in them so far have been not unpleasant in the slightest. Maybe the stuff imported to America is specially sugared up for our spoiled palates?